“I’ve long been a chocoholic, foodie & a health nut!  After discovering my sensitivity to refined sugar, my question became, what to do about my love of chocolate?  This led me on quite the quest…many adventures & misadventures later, I’m proud to say that I’ve created my dream come true. I get to eat gourmet chocolate for breakfast (and all day) every single day and I feel better than ever. It all began with one cacao tree that forever changed my life.”